Farmer John sent back big beautiful full heads of Chinese cabbage, about 2 ½ feet tall. Not just 1 or2 but 8 heads of it! Its’ so big he sent it back in a trash bag! Needless to say I had lots of cabbage to experiment with to get a recipe right. I know in [Read more...]
These fish tacos are delicious, light and zesty. They remind me of fish tacos from taco trucks or the tacos I had in California. I used fish but you can try shrimp or scallops and they would be equally delicious. I always see cilantro and radishes as a topping on tacos. I combined the radishes, cabbage, [Read more...]
On a chilly fall day I think of comfort foods and that works well with the fall produce that is in season now. I went to the farmers market and the cabbage was beautiful and instantly I thought of Halushka. My Polish Grandmother made Halushka, known as cabbage with bacon and noodles. My Mother continued [Read more...]